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Accea[Made-to-order] Mushroom-packed Farm-style Bolognese Pasta
[Made-to-order] Mushroom-packed Farm-style Bolognese Pasta
Certified JHFOrigin JapanProduct code hi-00138
¥33,134incl. tax(¥30,680 excl. tax)
● In stockUsually ships in 2–4 business days
Single units and small quantities on request
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Halal certification
- Certifying body
- JHF
- Category
- Halal Certification
Supervised by the Made in Japan Halal Support Council
Description
Nutritious meat sauce pasta featuring plenty of sorghum.
Sorghum is rich in quality plant-based protein and dietary fiber, and its low calorie content provides a satisfying feeling.
Its grainy texture mimics the chewiness of meat, making it an excellent main ingredient for the sauce.
We've added plenty of mushrooms for natural sweetness and depth, and tricolor bell peppers for a vibrant finish.
Enjoy this healthy and luxurious vegan pasta with thick noodles that the sauce clings to beautifully!
Specifications
| Contents | 1 case (40 pieces) |
|---|---|
| Country of origin | Japan |
| Temperature zone | Frozen |
| Ingredients | Linguine (from Italy), diced tomatoes, tomato paste, Buna shimeji mushrooms, king oyster mushrooms, olive oil, cane sugar, sorghum, red bell pepper, yellow bell pepper, green bell pepper, halal soy sauce, rice flour, salt, kelp powder, parsley, pepper, marjoram, oregano, thyme, (contains wheat and soybeans) |
| Allergens | Wheat, Soy |
| Storage | Store at -18°C or below. |
| Best before | 270 days |
| Manufacturer | Accea |
| Seller | ACCEA |
| Specification sheet | Inquire |
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● In stock