
Marujyu Ohya Co., Ltd.Japanese-style Teriyaki
Japanese-style Teriyaki
Certified Japan Hotel AssociationOrigin JapanProduct code hi-00004
¥1,539incl. tax(¥1,425 excl. tax)
¥154 / 100ml
● In stockUsually ships in 2–4 business days
Bulk cases also available
New here? How to order, shipping & paymentFor restaurants and businesses, this item can be ordered by the case (made to order).
¥20,000 more for free shippingCart total ¥0 (free shipping over ¥20,000 on Honshu; varies by region)
Halal certification
- Certifying body
- Japan Hotel Association
- Category
- Halal certification
Supervised by the Made in Japan Halal Support Council
Description
This rich teriyaki sauce has a sweet flavor. You can easily make it by simply stir-frying fish or meat with the sauce in a pan.
Main uses: Teriyaki chicken/fish, hamburg steaks, tsukune (chicken meatballs), stir-fried meat and vegetables, and as a sauce for rice bowls.
Specifications
| Contents | 1L |
|---|---|
| Country of origin | Japan |
| Temperature zone | Room temperature |
| Ingredients | Sugar (domestically produced), soy sauce (contains wheat and soybeans), salt, dried bonito flakes, yeast extract, kelp / thickener (modified starch), seasoning (amino acids), preservative (potassium sorbate) |
| Nutrition facts | Nutrition Facts (per 1 tbsp (15ml)) Calories: 36kcal Protein: 0.6g Fat: 0.2g Carbohydrates: 8.0g Salt Equivalent: 1.7g *These values are approximate. |
| Allergens | Wheat, Soy |
| Storage | Store at room temperature away from direct sunlight. |
| Best before | 24 months from the date of manufacture (unopened) |
| Manufacturer | Marujyu Ohya Co., Ltd. |
| Seller | Marujyuda-ya Co., Ltd. |
| Specification sheet | Price on request |
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