Marujyu Ohya Co., Ltd.Dashi Soy Sauce
Dashi Soy Sauce
Certified JHAOrigin JapanProduct code hi-00003
¥1,312incl. tax(¥1,215 excl. tax)
¥131 / 100ml
● In stockUsually ships in 2–4 business days
Bulk cases also available
New here? How to order, shipping & paymentFor restaurants and businesses, this item can be ordered by the case (made to order).
¥20,000 more for free shippingCart total ¥0 (free shipping over ¥20,000 on Honshu; varies by region)
Halal certification
- Certifying body
- JHA
- Category
- Halal certification
Supervised by the Made in Japan Halal Support Council
Description
This is a mellow dashi soy sauce made with bonito flakes dashi and authentic brewed soy sauce. It can be used as a substitute for soy sauce in various dishes, including dipping sauces, dressings, and simmered dishes.
Main uses: For dishes like tamago kake gohan, cold tofu, and ohitashi, use it as is. For dishes like nimono, udon, and tempura dipping sauce, dilute it.
Specifications
| Contents | 1L |
|---|---|
| Country of origin | Japan |
| Temperature zone | Room temperature |
| Ingredients | Defatted soybeans (manufactured in the USA) (IP-certified), wheat, salt/preservative (sodium benzoate) |
| Nutrition facts | Nutrition Facts: Per tablespoon (15ml) Calories: 13kcal Protein: 0.7g Fat: 0g Carbohydrates: 2.6g Salt equivalent: 2.2g *These values are estimates. |
| Allergens | Wheat, Soy |
| Storage | Store at room temperature away from direct sunlight. |
| Best before | 24 months from the date of manufacture (before opening) |
| Manufacturer | Marujyu Ohya Co., Ltd. |
| Seller | Marujyutaya Co., Ltd. |
| Specification sheet | Inquire |
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[Made-to-Order] Dashi Soy Sauce 20L - Marujyudaya
20 litersCertified Japan Hairdressers' Association
¥18,331incl. tax
● In stock
