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[Made-to-order product] Ofukuro Jiman Medium Spicy (Granulated) 1 case (Kojiya Saburoemon)

¥12,387 JPY
¥12,387 JPY
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Low stock: 10 left
この商品について問い合わせる

Carefully crafted by Kojiya Saburoemon, a business established in the 10th year of Tenpo (1839).
This red miso is carefully aged for 10 months in wooden vats, using carefully selected domestic soybeans and Kojiya Saburoemon's "pure koji" for fermentation.
It is a red miso with an appetizing umami and sharp flavor, made using traditional methods.
Kojiya Saburoemon's miso is additive-free and naturally brewed, made only with carefully selected domestic ingredients, and hand-crafted by artisans.
*We also offer sales in 1kg units. Please inquire.

主な用途

For soups, vegetable sticks, and stir-fried dishes.

製品特徴

Materials and care

マーチャンダイジングのヒント

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商品仕様

認証情報

認証分類
Halal certification
認証機関
JHF
認証書
ハラール認証書

基本情報

内容量・入り数・サイズ
1 case (750g x 12 units)
原産国
Japan
温度帯
Refrigerate

原材料

White rice koji, domestic soybeans, Hakata salt, 100% domestic rice

アレルギー情報

アレルゲン
Soybeans

保存方法・賞味期限

保存方法
We recommend storing this product in a refrigerator, away from high temperatures and humidity, due to its "additive-free, naturally brewed" nature.
賞味（消費）期限
Inquiry required

事業者情報

製造者
Kojiya Saburoemon Co., Ltd.
販売者
Kojiya Saburoemon Co., Ltd.

規格書

Inquire for details

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