![[Made to Order] HALAL Hasamezu Koi-iro 20L <fukuoka shoyu store></fukuoka>](http://halalichiba.com/cdn/shop/files/DSC00117_274f6ca9-7adc-40ea-b48f-2c2ad105a602.png?v=1789314537&width=1200)
[Made to Order] HALAL Hasamezu Koi-iro 20L
HALAL Samezukoiro 1.8L <fukuoka shoyu></fukuoka>¥1,572
This page is a bulk case (made to order).
- Certifying body
- Naha
- Category
- Halal certification
Description
This masterpiece for a new era was created by adding plant-based amino acids and other ingredients to deep-fried tofu (made with whole soybeans), born from over 110 years of tradition, and fusing it with new ingenuity and ideas.
We make no compromises in our thorough dedication to taste. Its uses are many and varied.
It's great for stewing or as a topping. From here, your own culinary creativity and ingenuity come into play.
Please enjoy a variety of dishes using this product.
What is Hasamezu?
Despite being a seasoning, it has a flavor that is on par with a standalone dish, truly a dish that cannot be picked up with chopsticks.
That is Fukuoka Shoyu's long-selling product, "Hasamezu."
Main uses: For dishes where you want to bring out the natural color and flavor of the ingredients, such as clear soups, simmered dishes, and udon noodle broth.
Specifications
| Contents | 1.8 liters |
|---|---|
| Country of origin | Japan |
| Temperature zone | Room temperature |
| Storage | Store at room temperature away from direct sunlight. |
| Best before | Approximately 12 months from the date of filling |
| Manufacturer | Fukuoka Shoyu Co., Ltd. |
| Seller | Fukuoka Soy Sauce Co., Ltd. |
| Specification sheet | Please inquire |
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