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Kura Moto Gogen Soy Sauce (1.8L HB) <aso shoyu></aso>

¥1,777 JPY
¥1,777 JPY
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この商品について問い合わせる

This is a special soy sauce made with five carefully selected ingredients (soybeans and wheat from Kyushu, sun-dried salt, groundwater from the brewery's well, and cedar barrels) using a traditional method. It is fermented and aged naturally for over a year. This is a traditionally brewed honjozo dark soy sauce, following old-fashioned methods that cannot be replicated by mass-produced soy sauces. Since it is raw (nama) soy sauce and has not undergone any heat treatment for pasteurization, the original flavor of the soy sauce is preserved. It's excellent as a dipping sauce for sashimi and pickles, and also as a secret ingredient in stews and other dishes. When used in seasoned rice, the authentic aroma of the soy sauce stands out, and the flavor is exceptional.

製品特徴

Materials and care

マーチャンダイジングのヒント

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商品仕様

認証情報

認証分類
Muslim-friendly

基本情報

内容量・入り数・サイズ
1cs
原産国
Japan
温度帯
Room temperature

原材料

Soybeans (Kyushu-sourced) (non-GMO), wheat (Kyushu-sourced), salt

栄養成分

Nutritional Information (per 100g): Energy 66kcal, Protein 8.2g, Fat 0g, Carbohydrates 8.2g, Salt equivalent 13.5g

アレルギー情報

アレルゲン
Wheat, Soy

保存方法・賞味期限

保存方法
Store at room temperature, away from direct sunlight. After opening, refrigerate and use as soon as possible.

事業者情報

製造者
Aso Soy Sauce Brewery
販売者
Aso Shoyu Brewery

規格書

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